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Ala Carte & Take Away Gourmet

 

Elegant Displays

All items are displayed on disposable platters or chafers
  • Imported & Domestic Cheese w/ Fresh Fruit & Crackers (serves 10-12) $54
  • Vegetable Crudités w/ Creamy Herb Watercress Dip (serves 10-12) $40
  • Sliced Fruit Display w/ Melons & Wild Berries (serves 10-12) $38
  • Poached Salmon w/ Dill Sauce & Sliced Baguettes (serves 10-12) $48
  • Display of Desserts w/ Lemon Bars, Brownies, & Fruit (serves 10-12) $60

Cold Hors d’oeuvres & Small Sandwiches

All items are displayed on disposable platters or chafers
  • Roasted Red Pepper Chicken Salad in Phyllo Cups (24 pieces) $39
  • Baked Crostini w/ Herb Cream Cheese & Bruschetta (24 pieces) $46
  • Baked Crostini w/ Sliced Prime Rib & Horseradish Sauce (24 pieces) $48
  • Chilled Jumbo Cocktail Shrimp served w/ Seafood Sauce (36 pieces) $66
  • Country Ham on Fresh Buttermilk Biscuits w/ Butter (24 pieces) $38
  • Gourmet Chicken Salad on Miniature Croissant (24 pieces) $57
  • Sliced Prime Rib on Potato Rolls w/ Horseradish Mayo (24 pieces) $99
  • Pinwheels w/ Fresh Veggies & Cream Cheese (24 pieces) $45
  • Deli Ham on Rye Bread Slices w/ Brown Mustard (24 pieces) $90

Hot Hors d’oeuvres

Served in disposable aluminum pans
  • Crab Dip w/ Sliced Baguettes & Vegetables (serves 10-12) $72
  • Spinach & Artichoke w/ Pita Chips & Crackers (serves 10-12) $60
  • Baked Cocktail Meatballs in Sweet Chili Sauce (serves 20) $75
  • Baby Crab Cakes w/ Remoulade & Mango Chutney (24 pieces) $102
  • Santa Fe Wraps w/ Chicken & Black Beans (24 pieces) $47
  • Scallops Rumaki wrapped in Bacon w/ Sesame Seeds (32 pieces) $72
  • Cajun Shrimp & Andouille Sausage Skewers (24 pieces) $54

Buffet Selections

All buffet selections served in disposable aluminum pans
  • Baby-Back Ribs w/ Barbeque Sauce (12 half slabs) $250
  • Grilled Chicken in Brown Butter Sauce & Mango Salsa (serves 12) $72
  • Sliced London Broil w/ Au jus & Sautéed Mushrooms (serves 12) $108
  • North Atlantic Salmon in Dijon Sauce w/ Bruschetta (serves 12) $120
  • Southern Style Fried Chicken (24 pieces) $90
  • Garlic Basil Mashed Potatoes (serves 12) $33
  • Baked Scallop Potatoes (serves 12) $45
  • Steam Medley of Fresh Vegetables (serves 12) $40

Soups, Salads, & House Secret Recipes

All items are displayed on disposable platters or chafers
  • Creamy Shrimp Bisque (1 pint) $12
  • Fresh Creamy Tomato Basil Soup (1 pint) $7
  • Spicy Caribbean Clam Chowder (1 pint) $13
  • Home-Style Potato Salad (serves 12) $54
  • Penne Pasta Salad w/ Artichoke & Black Olives (serves 12) $37
  • Creamy Herb Watercress Dressing & Dip (1 pint) $13
  • Tangy Raspberry Vinaigrette (1 pint) $10

A la Carte Professional Uniformed Service

  • Bartender $30 per hour
  • Server $30 per hour
  • Kitchen Assistant $30 per hour
  • Personal Chef $40 per hour

Delivery or Pick Up Available

There is a $75 per hour charge for delivery. All items include disposable serving utensils and disposable chafer/platters. China platters or chafers may be rented for $15 each and must be returned within two days. To ensure your selections are available, kindly place your order by phone or email a minimum of 3 days in advance.

Please Note: Prices are subject to change due to market fluctuations